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EM Technology and Shrimp Cultivation

What is EM?

EM consists of a wide variety of effective, beneficial and non-pathogenic microorganisms produced through a natural process and not chemically synthesized or genetically engineered.

PH is below 3.5 And have some organic acid.
* Japan Research Laboratories and other country certification for Organic products such as OMRI ,NZ Bio Gro and Russia etc…

Microbes in EM

  • Lactic Acid Bacteria

  • Yeast

  • Phototrophoic Bacteria

Developer of EM

Effective Microorganisms Technology was developed at the University of the Ryukyus, Okinawa Japan in the early 1980s by Professor Dr. Teruo Higa.

  • Emeritus Professor of University of the Ryukyus

  • Chief Director of International Institute of EM Technology, Meio University

EM Applications

  1. Aquaculture

  2. Prepare pond

  3. Water management

  4. Sludge management

  5. Health Check

  6. Environment