Blog Layout

EM•1® Microbial Inoculant Effectively Controls Lettuce Fusarium Wilt at Kaneshiro Farm

Mar 26, 2024

Fusarium wilt of lettuce is caused by a fungus. It causes lettuce to wilt, turn yellow, develop tip burn, and die.

Once introduced into a field, the fungus will probably remain indefinitely. 

At this time, the only effective control measure is to avoid planting in the infested fields for at least several years. 

Owen Kaneshiro has applied EM•1® as pre-plant soil along with chicken manure and consistent weekly foliar applications of EM•1® at a rate of 1:50 to control the Fusarium wilt damage on his Manoa lettuce fields. 

This enables the Manoa lettuce’s own plant immune system to recover from the initial attack. Owen harvested an impressive 3,700 lbs from this known infested field. This harvest is more than some of his other Manoa lettuce fields that did not have Fusarium, which averages 3,300 lbs. 

A second planting of Manoa lettuce in the same field a year later produced similar results, with 3,600 pounds at harvest!

Harvesting Manoa lettuce from field known to have high incidence of Fusarium wilt. Nanakuli, Hawaii (Island of Oahu) 

Another view of the Manoa lettuce field showing some empty spaces where lettuce did not mature due to Fusarium wilt damage. 

Manoa lettuce stunted by Fusarium wilt recovering from repeated EM•1® applications. 

Manoa lettuce growing healthy after initial Fusarium wilt damage. 

Another view of Manoa lettuce ready to harvest from the Fusarium wilt infected field. 

Manoa lettuce after harvest. The plant showed signs of initial Fusarium wilt damage but recovered to harvest. Nice healthy roots. 

Owen Kaneshiro, 3rd generation Okinawan farmer. Manoa lettuce that was too small at harvest are still growing in fields known to have Fusarium wilt. 

24 Apr, 2024
The Genki Ala Wai Project is a non-profit project under the Hawaii Exemplary State Foundation that is restoring the Ala Wai Canal located in Waikiki, Oahu through EM bioremediation.
26 Mar, 2024
With weekly foliar applications of EM•1® throughout his farm, the growth and production of other vegetable crops could be seen.
26 Mar, 2024
Using a customized tractor, Owen has been infusing EM•1® Microorganisms into the soil when tilling back post harvest residue (leaves, roots, that's left over after harvest) to breakdown the organic matter more efficiently and build soil tilth (structure & condition).
20 Mar, 2024
Symptoms of Pythium rot on Japanese radish / daikon are characterized by wilting of leaves and root rot. Weekly foliar applications of EM•1 at rate of 1:50 also help control the Pythium rot on his Japanese radish radish / daikon fields.
By Chikako Nago 05 Jan, 2022
By Chikako Nago 29 Dec, 2020
How are you doing, everyone? Year 2020 will be over in a few days. Have you done your yearend cleaning? You can use the EM•1® to clean the entire house. Spray EM generously to countertops, windows, closets, floors and even inside your vehicles. You can spray the air which creates an environment where harmful microbes are kept in check. It is very similar to our gut flora. Let's make use of EM every day to increase the metabolism with detoxifying effects and get more energy.
By Chikako Nago 29 Dec, 2020
Check out Chikako’s new video!
By Hiromichi Nago 29 Dec, 2020
Big Island Farmer Kert Hamamoto, talks about farming with EM back in 2000.
By Hiromichi Nago 29 Dec, 2020
Big Island Farmer Kert Hamamoto, talks about farming with EM back in 2000.
By Hiromichi Nago 29 Dec, 2020
Hawaii Farmer describes how EM Technology® works in Papaya farming and other crops in 2004.
More Posts
Share by: